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A very warm welcome to Sustainable Solutions Community!

Our community is dedicated to those who strive to become responsible citizens of planet earth. We truly believe that every little step does count towards the ultimate solution. More often than not, it is through the help of those small, insignificant changes everyone of us make on a daily basis that eventually lead to a better world.

Good luck & have a pleasant eco-journey!



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Organic Gardening Tips & Farmers Market Listing 2011

FRESH FOOD FROM FARMERS MARKETS!

Finally, Toronto’s summer farmers’ markets are open again! Time to go shopping for those farm-fresh fruits and vegetables, delectable home-baked breads and pies, and more.

One new kid [market] on the block this year is the Leslieville Farmers’ Market. It was put together with lightning speed by a few dedicated and high-energy residents from Ward 32, Beaches-East York. The group came together following Councillor McMahon’s community Town Hall meetings and follow-up Visioning Sessions this spring. The market group was one of many citizen interest groups but set a high standard for the others to follow!

The Leslieville Farmers’ Market is open on Sundays from 9am to 2pm, at Jonathan Ashbridge Park, Woodward Ave., at Queen St. East (just west of Coxwell). Visit their website as well to see their beautiful coat of arms! http://leslievillemarket.com/

As some lapel buttons and bumper stickers around town say so aptly: “Farmers Feed Cities!”, so visit some of these markets available almost every day of the week! Here’s a selection in Toronto South:

Mondays, 3–7 pm, Sorauren Farmers’ Market, 40 Wabash Ave. at Sorauren

Tuesdays, 8am–2pm, East York Farmers’ Market, East York Civic Centre, 850 Coxwell Ave.
Tuesdays, 9am–2pm, Sick Kids Hospital Farmers’ Market, 555 University Ave.
Tuesdays, 3–7pm, Riverdale Farm Farmers’ Market, 201 Winchester (in Riverdale Park)

Wednesdays, 8am–2:30pm, Nathan Philips Square Farmers’ Market, Nathan Phillips Square, 100 Queen St. West
Wednesdays, 3–7 pm, Queen’s Quay Terminal Farmers’ Market, 207 Queen’s Quay West (outdoors, southwest corner)

Thursdays, 8am–2:30pm, no markets in June, Metro Hall Farmers’ Market, David Pecaut Square, 55 John St.
Thursdays, 3–7pm, Appletree Market, 200 Eglinton Ave. W.
Thursdays, 3–7pm, East Lynn Farmers’ Market, 1949 Danforth Avenue, near Woodbine (in East Lynn Park)

Saturdays 8am–12pm, year-round, The Stop’s Green Barn Farmers’ Market, The Green Arts Barn, 601 Christie Ave. (entrance from Wychwood)
Saturdays, 9am–1pm,Withrow Farmers’ Market, 725 Logan Ave (in Withrow Park)

Sundays, 9am–2pm, Liberty Village Farmers’ Market, (Liberty St – Atlantic Ave)
Sundays, 10am–4pm,The Sunday Market at the Distillery, 55 Mill Street (at Parliament)

For a full listing, please visit:
http://tfmn.ca/?page_id=2

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Related Links:

4 Creative Container Garden Ideas
http://www.care2.com/greenliving/4-container-garden-hacks-for-your-spring-garden.html

How To Mulch A Garden
http://www.greenlivingonline.com/article/how-mulch-garden

75 Things You Didn’t Know You Could Compost
http://www.care2.com/greenliving/75-things-you-can-compost.html

June 26, 2011 | 5:06 AM Comments  0 comments

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Warning Labels on Junk Food?

They've caused smokers to cringe for decades, and new research suggests warning labels on snack foods will also work to discourage overweight Canadians from making unhealthy choices in the junk-food aisle.

A University of Alberta study presented nearly 400 shoppers with images of brand-name snack foods and asked which products, if any, they would choose at a vending machine. Some of the less nutritious options included a 'sin' tax, an extra cost which is put on unhealthy or harmful products like tobacco and alcohol.

The survey showed that some shoppers were deterred by the tax, but those with larger-than-average BMIs (body mass indexes) less so. Instead, they only held off from buying their favourite snack food if it contained a warning label, which indicated the product had been taxed because of its "less healthy nutritional content."

Those who advocate for a junk-food tax suggest it would reduce the demand on the Canadian healthcare system by lowering obesity rates (currently 60% of adults and 26% of children), and the government could use the tax revenue for health care.

"If you want to raise revenue to pay for health care, then taxing things might be an appealing thing to do," said Sean Cash, an economist and lead researcher on the study.

Gwen Chapman, a professor of food, nutrition and health at the University of British Columbia, said the warning labels would be a useful addition to a sin tax because they act as a "cue to action," reminding people of details they already know, but which aren't at the forefront of their mind.

In this case the reminder is, "this probably isn't the healthiest item around, and you're going to have to pay for it in multiple ways - possibly in terms of your health, but definitely in terms of your pocketbook," said Chapman.

Chapman noted that the tax alone may not motivate shoppers to avoid unhealthy options because it likely won't be obvious to them that they are choosing a taxed item.

"For many of us in Canada, although we may feel that our grocery bills are quite high, food is relatively cheap," she said. "So a small increase in the cost of one particular item may not have much impact on many individuals, if they're not already tightly budgeting their food dollar."

But, Irfan Dhalla, lecturer with the Faculty of Medicine at the University of Toronto and a Fellow with St. Michael's Hospital, said consumers do notice price increases. The University of Alberta study indicates otherwise, because surveys don't always accurately reflect reality, he said.

"They didn't look at how people actually behave. They looked at how people said they would behave," said Dhalla.

In reality, shoppers must answer a whole series of questions before making choices about their food.

"While we might know the health benefits - and we generally try to buy healthy foods - when we're in that grocery store, and our kids are beside us, and they're asking for this, and we're in a rush, and we know we have to go home and make supper, then health might not be at the top of our mind," said Chapman.

The complexity of our food choices can be a major obstacle preventing Canadians from making healthier decisions at the grocery store, said Chapman. For that reason, she supports the use of warning labels in addition to a sin tax.

Dhalla agreed.

"People do respond to labels well," he said. "We've certainly seen evidence of that in the cigarette world."

http://www.torontosun.com/2011/06/23/weighing-in-on-junk-food-warning-labels-sin-taxes

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Related Links:

Walmart's Unlikely Story of Green Revolution
http://www.nytimes.com/2011/05/15/business/15shelf.html

Bixi launches in Toronto
http://www.citytv.com/toronto/citynews/news/local/article/128601--bixi-launches-in-toronto
http://bikingtoronto.com/the-bixi-toronto-press-release-full-text/

Sustainable Health Care
http://sustainable-sos.livejournal.com/tag/sustainablehealthcare

June 26, 2011 | 5:06 AM Comments  0 comments

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Taiwan: Environmental Education Act (環境教育法: 累犯環保法 大老闆得上課)

Coinciding with World Environment Day, the Environmental Education Act (環境教育法) comes into force today.

The law, passed last year, obligates the central & local governments to set up eco-education funds and establish authentication systems for environmental education agencies, personnel and facilities. High school (vocational) school staff and students, staff at government branches of all levels, including the president and the premier, and employees of state-run enterprises are required to take 4 hours of eco-education classes each year.

People who disobey the law could be fined at least NT$5,000 or forced to shut down operations and take up to eight hours of environmental education lessons.

On the eve of World Environment Day, environmental groups yesterday staged a demonstration urging the president to rethink the nation’s nuclear power policy.

The Taiwan Environmental Protection Union (TEPU), together with 13 civic environmental groups and legislators, gathered on Ketagalan Boulevard in Taipei with yellow banners that read: "I love Taiwan, not nuclear disasters."

They said that World Environment Day was set up to remind people to pursue economic development and improvement in quality of life under the premise that the environment cannot be sacrificed.
The nation’s unchanged nuclear power policy is in contrast with the government’s promotion of World Environment Day, TEPU secretary-general Lee Cho-han (李卓翰) said, adding that nuclear power harms the environment and departs from the goals of sustainable development.

They protested against prolonging the life of the nation’s three operating nuclear power plants and the construction of a fourth plant. They also called for all nuclear power plants to be thoroughly re-evaluated and shut down immediately if they fail to pass safety inspections.

“According to the weekly journal Nature, Taiwan has two nuclear power plants with more than 3 million people living within a 30km radius ... and if a level-seven nuclear crisis were to happen in Taiwan, it would destroy the nation,” said Wang To-far (王塗發), an economics professor at National Taipei University.

Wang said that while Germany has decided to shut down all its nuclear plants by 2022 and other nations are reconsidering their nuclear policy, President Ma Ying-jeou (馬英九) should do the same.

Wild at Heart Legal Defense Foundation chairman Robin Winkler said the Ma administration was irresponsible, as it was afraid of offending businesses on World Environment Day.

If the government will not stand up to protect the people, then the people will have to find ways by themselves, he said.

To celebrate World Environment Day, the Environmental Protection Administration is inviting the public to log on to its "EcoLife" Web site (http://ecolife.epa.gov.tw), which offers tips on how to save electricity, reduce carbon emissions and other information on environmental protection.

A series of activities promoting environmental awareness will also take place nationwide today, includes beach clean-ups, lectures, second-hand book sales, eco-friendly markets, as well as hiking in Miaoli County and a film display at the Wugu Wetland Ecological Park education center.

For details of the activities, visit the official Web sites of the local governments.
http://ecolife.epa.gov.tw

http://www.taipeitimes.net/News/taiwan/archives/2011/06/05/2003505021

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慶祝環教法上路 環署邀民眾走訪濕地 (June 5, 2011)

6月5日為世界環境日,今年以「森林-大自然為您效勞」(Forests: Nature At Your Service)為主題,強調人類生活品質與健康的森林和森林生態系統之間的內在聯繫。此外,2011年的這一天更是台灣環境教育法上路的日子,環保署結合8個民間團體於新北市五股溼地自然教育中心辦理「環教上路有我、有你環教法上路」活動,邀請民眾共遊濕地,紀念這個獨特的日子。

環保署沈世宏署長表示,台灣是亞洲第3個、全世界第6個通過環境教育法的國家,環境教育已儼然成為未來台灣制定推行環保政策。

《環境教育法》規定中央及縣市政府分別成立環境教育基金,並且建立環境教育的機構、人員、設施及場所認證體系,而公家機關、公家機構、公營事業及政府資金占50%以上之財團法人與高中(職)以下學校之員工與師生,每年需有4小時的環境教育課程。此外,違反環保法規罰款在新台幣5,000元以上或停工、停業者需接受8小時以內的環境教育課程。

有關環境教育的實施,沈世宏也說,方式可以非常多元,舉凡環境保護相關課程、演講、討論、網路學習、體驗、實驗(習)、戶外學習、參訪、影片觀賞、實作及其他活動等都是可行的方式。

環境日的活動安排在五股溼地,是為了讓民眾探索及學習溼地對人類的重要性。沈世宏說,溼地是生物多樣性豐富,生產力很高的生態系統,也是人類重要的環境資產,例如台灣淡水河出海口附近河岸的紅樹林。

為響應世界環境日,環保署也呼籲大家一同來登入「清淨家園顧厝邊綠色生活網」網站,簽署「減碳十大宣言」,並力行加入「減碳節能抗暖化」的行列。

累犯環保法 大老闆得上課

6月5日起,違反環境保護法律,大老闆也得聽講習!即將施行《環境教育法施行細則》中強制規定違法情節重大且一年內再犯,公司企業負責人必須參加1至8小時的環境講習,拒絕出席者罰款新台幣5000至15000元,「按次處罰至參加為止!」

環保署表示,大老闆可能不怕罰款,但怕丟臉、怕浪費時間,此法可望達到有效嚇阻目的;綠黨召集人潘翰聲表示,應該初犯就罰大老闆,才會有效果,因為企業中環境部門向來都是弱勢的,只作善後處理,管不著資源分配。

潘翰聲認為,要在一年內累犯「同條同款」非常困難,真的遇到,老闆也一定會提起行政訴訟,像台塑六輕就不斷提官司,還是無法讓老闆上課。

http://e-info.org.tw/node/67342

June 7, 2011 | 10:06 AM Comments  0 comments

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City of Toronto: Toronto Service Review Public Consultation

From May 11-June 17, City of Toronto launches public consultation on City services. The City will host eight roundtable discussions across Toronto. For roundtable registration & online survey, please visit:

http://www.toronto.ca/torontoservicereview

(Note: Multilingual online survey is available, please click "enter your feedback online", select the language of your choice and follow the instructions.)

May 23, 2011 | 6:05 AM Comments  0 comments

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Homing In On Green (道德消費帶動環保產品需求)

Grass is Greener

Julia Washbourne set up Bamboa to promote environmentally friendly bamboo products.


Julia Washbourne discovered the many uses of bamboo, working as a merchandise manager in Hong Kong for a German company. “There were so many bamboo products we were selling; clothes, socks and towels. I didn’t know you could make fabric, and many other different products out of bamboo. I became fascinated, that I did lots of research about bamboo and found what a wonderful, plentiful resource it was.”

Her findings inspired her to set up her own houseware product business devoted entirely to bamboo. “I thought that if I have to sell something, then I want to sell something that’s good for our nature.”

In 2006, Ms Washbourne set up Bamboa, which exports primarily to the European market, including supplying houseware products to department stores and supermarket chains in France, Germany and Spain. She says demand for products made out of bamboo is growing in Europe as consumer preference shifts towards green products.

Targeting the high-end sector, Bamboa products are sold in select locations in Hong Kong, including Lane Crawford. Bamboa also produces a spa range for the Mandarin Oriental Hotel. Exhibiting at last week’s HKTDC Hong Kong Houseware Fair, Ms Washbourne says she’s keen to further expand into the Asian market. “This is my first show, where I hope to meet buyers from Japan and Singapore.”



Bamboo is Best

Ms Washbourne is a firm believer in the product she sells. “What I’m doing is nothing new, except for the fact that I’m re-introducing bamboo as an amazing resource.

“The more I learned about bamboo, the more focused I was in making it my mission to educate people about this resource, to make us realise that we don’t have to exploit our resources, like using timber for flooring,” Ms Washbourne says. “We can use bamboo flooring in decking. We can use our resource in a way that you don’t have to exploit them or use toxic chemicals to produce plastic.”

She points out that bamboo is good for the environment in many ways: bamboo, which is actually a type of grass, releases 35 per cent more oxygen than trees.

It’s also a highly renewable resource because it’s the world’s fastest growing plant, growing up to a metre within 24 hours, and maturing in a span of only three months.

There are 40 million hectares of bamboo forests in the world, 40 per cent of which are in Asia. Ms Washbourne says it’s also a greener option because, unlike cotton, bamboo doesn’t need pesticides or much water to thrive. She says it has taken longer for bamboo to catch on because it’s comparatively more costly than cotton, and takes longer to process. But that’s changing, thanks to a growing appetite worldwide for environmentally friendly products.

Bamboa launched a new product range at the Houseware Fair. Its Biotech line is made out of bamboo fibre, which is shredded and compressed into molds. “It’s dishwasher-safe and unbreakable like plastic,” Ms Washbourne says. But unlike plastic, “its completely biodegradable. So if you throw it away, after three months it’s disintegrated.”

Helping Local Communities



A new range of Bamboa products, Bio Tech, offers a more environmentally friendly option to plastic tableware

Bamboa products are designed in-house and produced in Zhejiang Province on the Chinese mainland, where bamboo is sourced. “We use the leftover material taken from bamboo factories, then they process it into flour and compress into these moulds,” she says.

The more traditional handcrafted products, however, are made in Vietnam, where she says it takes about a week to make one bowl. Bamboa works with a cooperative of 8,000 households in Vietnam villages, where they are picked up by a factory that applies lacquer and puts on the finishing touches.

Hong Kong Base

According to Ms Washbourne, choosing Hong Kong as a place to base her business was no accident. “I’m so much closer to where bamboo is made,” she says. “I’m very close to China, where I go at least twice a month. But also, it’s because I love Hong Kong. It’s an amazing place.” She also cites the city’s efficiency, noting that it took her one week to set up her company, instead of six months if she had opened in Europe.

Ms Washbourne spreads the message about the benefits of bamboo at Rotary clubs and architectural groups. She says she also plans to designate proceeds towards growing more bamboo plants.

Her long-term dream is to eventually open retail stores in major cities selling contemporary bamboo homeware. “It’s a chance to educate people. It would serve as a kind of a museum to tell them about bamboo, to bring bamboo products closer to the people.”

http://www.hktdc.com/info/vp/a/hke/en/1/1/1/1X07F25P/Grass-Is-Greener.htm

About Bamboa:
http://www.bamboa.asia/

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道德消費帶動環保產品需求-塑造綠色生活新品味 (April 28, 2011)

越來越多消費者著重道德消費,選擇願意肩負社會責任的品牌。這股趨勢不但影響企業生產流程,對產品設計和包裝亦帶來改變。香港貿易發展局早前在香港家庭用品展期間,舉行「環保家居用品之市場潛力與綠色生產」研討會,探討道德消費概念為產品製作帶來甚麼新思維。

由香港貿發局主辦的香港家庭用品展,於4月20至23日假香港會議展覽中心舉行。展覽至今年已踏入第26屆,吸引超過2,000家來自33個國家及地區的參展商,展示多款創新的裝飾擺設、廚房餐具、浴室用具、寵物用品等。因應全球消費潮流,今屆展覽新增「綠色居庭」展區,展示各式各樣專為家居和往宅大廈而設的環保產品,如可生物分解的垃圾袋、竹製碗碟等,以滿足市場對綠色產品和方案越來越殷切的需求。

「綠色居庭」更特設一個以「永續創意」為題的展示區,展示香港浸會大學學生設計的環保家品外,亦包括一系列由專業設計師以展覽場地的布置物料再造而成的家具,創意與時尚兼備。

大會於展覽期間安排多項交流活動,包括多場研討會,探討最新的安全指引,行業發展趨勢及環保家庭用品的市場潛力。在關於環保家庭用品的研討會上,英國創意廚具製造商Lakeland Limited總裁Martin Rayner表示,環保家居用品在世界各地的發展情況不同,如英國近年受經濟下挫影響,道德消費市場的整體增長放緩,但環保產品的發展仍然穩健,消費者對綠色家居產品的開支緩緩增長,而綠色車輛的銷量更顯著上升。

Martin Rayner續說:「在英國,由個體、小企業和社區組成的小眾一代(micro-generation)日漸增加,他們熱愛環保,對綠色產品的需求越來越大。在美國,消費者近年對環保的清潔用品的需求亦錄得明顯升幅,有調查指升幅高達176%。」

Martin Rayner續指,在保護環境以外,耐用和可多次使用亦是綠色產品的設計方向。另外,節能用品亦是熱門產品,如太陽能戶外照明、風力驅動照明用品等。此外,歐美人士喜歡園藝,所以他們會購買家用廚餘處理系統,把廚餘分解成自家製肥料,用來種植。

玻璃製家品製造商海域家居有限公司執行董事楊仁表示,玻璃採用可循環再造的silicate sand製造,本身已是環保產品。楊仁亦從環保包裝方面著眼,例如以呈波浪的紙皮取代泡泡膠紙包裝玻璃用品。他又以海域家居為例,指該公司與內地大學合作,研究適合玻璃冷卻的溫度和時間控制,令玻璃的生產過程達到節能效果。雖然研發開支提高,但供應商和消費者對這類環保產品的反應很好。另一方面,該公司在建廠時也顧及環保的需要,安裝循環水冷系統,令廢水可循環再用。

為了呼應道德消費的趨勢,海域家居亦堅持履行員工和社會責任,包括向員工進行家訪關心員工生活、僱用住在工廠附近的員工,減少他們使用汽車上班,並推出學徒培訓計劃和僱用傷健人士。

家品展的香港參展商Green & Associates的家品,利用雞蛋、啤酒、牛奶等生產過程的有機副產品製造,加上環保設計,讓綠色概念融入生活。

香港理工大學與濱海集團合辦「環保家居產品設計項目」,在家品展展示多款環保家居產品。理工大學常務及學務副校長陳正豪教授指出,參展一方面可以在這項大型展覽展示學 生的創意和實力,另一方面亦可培養學生在市場策劃和推廣的能力。

家品展的香港參展商BAMBOA,力推用竹製成的家品。該公司指竹不但比樹釋放多35%的氧氣,它的生長速度更比一般樹快好幾倍,是一種新興的物料。

http://www.hktdc.com/info/mi/a/hkthkc/tc/1X07FJTM/1/%E9%A6%99%E6%B8%AF%E8%B2%BF%E7%99%BC%E5%B1%80%E5%91%A8%E8%A8%8A-%E9%A6%99%E6%B8%AF%E7%89%88/%E9%81%93%E5%BE%B7%E6%B6%88%E8%B2%BB%E5%B8%B6%E5%8B%95%E7%92%B0%E4%BF%9D%E7%94%A2%E5%93%81%E9%9C%80%E6%B1%82.htm#

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Related Links:

Homing In On Green (Video Clip)
http://www.hktdc.com/info/webcast/v/en/en/1X04AYBV/Homing-In-On-Green.htm

China: Recycling is Rolling Forward in 55 Cities
http://www.hktdc.com/info/mi/a/cbn/en/1X07FCT7/1/China-Business-News/Recycling-Is-Rolling-Forward-In-55-Cities.htm#

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